Queen's Taste
Burma with Pistachio & Rose - مبرومة بالفستق الحلبي والورد
Burma with Pistachio & Rose - مبرومة بالفستق الحلبي والورد
1 review
Regular price
$29.99 USD
Regular price
Sale price
$29.99 USD
Unit price
/
per
Ingredients
Ingredients
Flour, Pure Arabic Ghee, Milk, Water, Sugar, Salt, Sunflower Oil, Pistachio, Lokum, Rose Petals
Approximate Gross Weight
Approximate Gross Weight
567g / 1.25lb567g / 1.25lb
Expiration Date
Expiration Date
Storage Information
Storage Information
All of our Products are Non-Frozen and can be stored at a room temperature of no more than 18°C/64.4°F.
Our products expire 12 months from the date of production.
Shipping Rates
Shipping Rates
- Flat Rate Shipping for $6.99 on U.S. orders under $40
- Free Shipping on U.S. orders over $40
- Flat Rate Shipping for $29.99 on all International orders
- Other Carrier options are available and are calculated at checkout
Burma with Pistachios is a scrumptious, syrian-inspired sweet made from the highest quality ingredients and expertly crafted by turkish and syrian sweet makers. It contains pure arabic ghee (samneh) and is filled with bright green pistachios, tucked into delicately shredded dough and soaked in sweet syrup.
One of its secrets is the amount of sugar syrup added to it. The right amount will give it a sweet taste while keeping the taste of nuts and dough in perspective. Adding too much sugar syrup would dominate its taste and hide the satisfaction delivered by the nuts and dough, while being too short on the sugar syrup would deny its sweet feeling and gratification. Baklava is no longer just a historic dessert, but a ubiquitous gift for any celebration!
One of its secrets is the amount of sugar syrup added to it. The right amount will give it a sweet taste while keeping the taste of nuts and dough in perspective. Adding too much sugar syrup would dominate its taste and hide the satisfaction delivered by the nuts and dough, while being too short on the sugar syrup would deny its sweet feeling and gratification. Baklava is no longer just a historic dessert, but a ubiquitous gift for any celebration!
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Gerard G. I ordered the rose petal mabroumeh, my wife liked it but I didn’t. I would have preferred the traditional crispy plain outer kunafeh shell. The one I ordered had a shell that was too finely chopped and not at all toasted or crispy.
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